Numi’s difference is steeped in every cup. All of their organic teas and tisanes offer the real taste of tea by handblending organic whole leaf teas, fresh pure herbs, and real fruits without using oils, flavorings or tea dust. The artistry celebrated in each blend enlivens the subtle complexities of each ingredient, while creating a balanced, rich, and magnificent cup of tea.
Breakfast Blend (black) - Four of the most extraordinary black teas, Ceylon, Assam, Keemun and Darjeeling compose this hearty, complex and exciting morning cup. This rich, bold black tea blend has an unrivalled smoothness and a magnificent aroma.
Aged Earl Grey (black) - Numi’s special Earl Grey naturally scents full leaf, premium Assam black tea with real bergamot oranges. Robust with fruity notes.
Golden Chai (black) - Our chai delight blends Assam tea with worldly spices. This rich infusion has a complex hearty flavour evoking a warm balance.
Chinese Breakfast (black) - This noble black tea is perfectly balanced and full-bodied with subtle floral notes.
Toasted Rice (green) - This traditional Japanese green tea with toasted rice is often served in restaurants. Robust, nutty and savory.
Jasmine Green (green) - From Hunnan Province, this light and fragrant green tea is scented with delicate jasmine flowers, imparting a floral sweetness to the tea.
Gunpowder Green (green) - This green tea is gently steamed, then hand-rolled into small pearls. When brewed, the leaves unfurl, releasing a well-rounded smooth flavour.
Ginger Lemon Decaf (green) - Ginger Sun blends lemongrass and ginger with decaffeinated green tea, for a warm and invigorating flavour.
Mate Lemon (green) - This infusion of Yerba Mate with Australian rainforest’s Lemon Myrtle and China’s Chun Mee green tea has a delightful lemon taste. It is an energizing blend that uplifts the senses.
Orange Spice (white) - Smooth and delicate, our white tea balances citrus notes of orange, schizandra berries, Dry Desert Lime and luxurious spice for a divine cup.
Chamomile Lemon (herbal) - A sweet and calming infusion of Egyptian chamomile flowers and bright, tangy lemon myrtle, an indigenous herb from the rainforests of Australia.
Moroccan Mint (herbal) - Our Moroccan Mint has a bright vibrant flavour that tastes like a fresh picked leaf. A refreshing and soothing all-day or after dinner delight.
Rooibos (herbal) - Rooibos is a soothing South African herb rich in antioxidants and soothing to the nerves. Its deep, earthy taste makes it a perfect caffeinefree alternative to black tea.
Rooibos Chai (herbal) - Earthy, vanilla Rooibos and a sultry blend of cloves, nutmeg, cinnamon, ginger and cardamom come together from around the world in Numi’s caffeine-free chai. It is full-bodied like black tea, yet soothing any time of day – a fabulous alternative to Numi’s Golden Chai.
Green Rooibos (herbal) - Numi pioneers Green Rooibos, another well kept South African secret. From the same plant as Rooibos, yet un-oxidized, Green Rooibos surpasses even the anti-oxidant level of green tea. Its light, smooth woody taste is sweetly accented by healthy Honeybush.
Honeybush (herbal) - This wild honey-scented flowering bush creates an enticing rich brew with sweet honey over-tones. Rich in phytoestrogens, this new African herbal is both delicious and healthy.
Dry Desert Lime (herbal) - This rare and exotic Middle Eastern desert lime is sun dried. It has a pleasing tart taste and provides a hearty dose of vitamin C.
Fields Of Gold Turmeric (herbal) - The calming notes of turmeric, chamomile and a zest of lemon myrtle.